Brunch
Lunch | Cocktails & Beer | Wine | Happy Hour
SMALL PLATES
$13
WARM MILK BUNS
cast iron-baked, grana padano, flake salt
$13
add mimolette cheese whip $6
$24
FRESH SHUCKED OYSTERS
chilled on ice, grilled lemons, classic mignonette, horseradish, house hot sauce
$24
$32
BURRATA "SCOTCH EGG"
Italian sausage, basil, pomodoro tomato sauce, grilled rosemary focaccia, Foxtrot chili oil
$32
$21
JUMBO PRAWN COCKTAIL
charcoal kissed, house-made horseradish and green tomato cocktail sauce, charred lemon
$21
GARDEN & GREENS
$16
BISTRO SALAD
mixed greens, goat cheese, pumpkin seeds, pickled onions, tomatoes, maple-dijon vinaigrette
$16
add garlic poached prawns $8
add rotisserie chicken $6
$18
WOOD-GRILLED CAESAR SALAD
romaine, endive, prosciutto crisp, yuzu caesar dressing, parmesan crumb
$18
add garlic poached prawns $8
add rotisserie chicken $6
GRAIN, YOLK & SMOKE
$12
WHIPPED PEA TOAST
Edgar Farm peas, sunflower seed, goat cheese, pickled red onions, dill, Japanese milk bread
$12
$26
SPICY SHAKSHUKA
poached eggs, charcoal roasted tomato sauce, sumac pistachio crunch, grilled rosemary focaccia, goat cheese
$26
$19
FRENCH TOAST
pear, miso caramel, macadamian nut, whipped cream, mimolette cheese
$19
$25
DUCK CONFIT CROQUE MADAME
pomme purée, crimini mushrooms, Beck Farms carrots, brown butter sherry jus
$25
$21
EGGS BENNY
poached eggs, house hash brown, hollandaise, fresh greens: with choice of smoked salmon or dry-cured prosciutto
$21
$31
BLACK TRUFFLE GNOCCHI HASH
potato gnocchi, fried egg, cremini mushroom, black truffle, hazelnut
$31
$26
TURKISH-STYLE EGGS
poached eggs, whipped ricotta, Foxtrot chili oil, grilled rosemary focaccia, pickles, sumac pistachio crunch
$26
$29
FOXTROT BURGER
Italian herb and cheese bun, caramelized onion, mimolette cheese whip, pickles, lettuce, Foxy Sauce, fries
$29
$43
BLACKSMITH STEAK & EGGS
sunny-up egg, French onion butter, house-made tater tots, chimichurri mayo, cabernet jus
$43
New York steak $18